Park Side Brasserie


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Facing Parc du Cinquantenaire, Park Side greets you all days of the week.

Seated in comfortable leather banquettes, you will enjoy a generous brasserie cuisine, made of fresh products carefully selected by our chef Donald Loriaux.

The majestic wine cellar, close to the welcome desk, offers you many crus and 20 wines by the glass.

Our convivial reception spaces are designed to be modulated to suit your preferences, catering from 12 to 220 guests.

The terrace welcomes you during the sunny season up to 100 people.

Closed Saturday lunchtime – Free parking 300 m under the arcades of the Cinquantenaire.

Park Side, because we love good things.

Praktische Infos