Creating your own wine ...

from content to container! Participants are split into teams. Our ’sommelier’ will first guide them through a tasting of the mono-varietal wines proposed and explain how their different characters can be blended together. The teams will then have to create their own wine by combining the mono-varietal wines, and come up with a name and label. If there is enough time, the teams will also have to develop a small marketing presentation about their creation...The food & wine academy offers a broad range of tailor-made activities around the theme of oenology and gastronomy: cooking courses, wine tasting, gastro-rallies, cocktails, dinners, etc. Participants: min 30 / ma x 600 1 to 2 hours FR NL EN DE ES IT

Practical information