Discover the activities of eat! BRUSSELS, drink! BORDEAUX's festival.
The Ecole du Vin de Bordeaux
Whether you’re a neophyte, passionate wine fan, amateur, expert or simply a curious visitor, the Ecole du Vin de Bordeaux offers you’re an initiatory trip into the heart of Bordeaux wines in the centre of Brussels!
For centuries, the knowledge and secrets of Bordeaux’s wines have been passed down from generation to generation. The school was born out of a desire to share this living heritage all over the world with the greatest number of people possible!
Terroirs, grape varieties, anecdotes, classifications, appellations, blending… a fun discovery tour to help you tell your Merlot from your Cabernet Sauvignon, pair your food and your wine or even just simply find the words to describe what you sense and taste.
Thanks to your WINE PASS, throughout the festival, you can take part in a fun and gastronomic workshop! This year, the school and its team of passionate instructors have numerous surprises to be discovered soon. Booking is recommended.
While you wait for the programme, visit the school’s new website: www.ecoleduvindebordeaux.com
TCHIN VITTEL workshop
Make your own TCHIN VITTEL Bistronomy Box with Bruno Antoine
Want to enjoy life to the full? With a little help from a passionate chef? Follow Bruno’s tips and advice and put together your own TCHIN VITTEL Bistronomy Box at this unforgettable cooking workshop.
Welcome to TCHIN VITTEL at the “eat! BRUSSELS” festival from Thursday 7 to Sunday 10 September 2017
Expand your culinary horizons at 4 different booths: seafood, veggie, meat and dessert. One of Brussels’ most creative chefs is jumping up and down to share his art with you. And once you’ve created your own culinary masterpieces, you can enjoy them in the relaxing surrounds of the TCHIN VITTEL zone. A tête à tête for two or gettogether with friends and family: the choice is yours. Relax in a deckchair, have a game of boules or mini-football, … The TCHIN VITTEL zone reminds you that it’s the little things that make life so much more enjoyable. So be sure to drop by “eat! BRUSSELS” in the Parc de Bruxelles for a truly royal experience.
- What? A fun cooking workshop in the company of renowned chef, Bruno Antoine
- When? 7 to 10 September 2017 at 12pm, 2.30pm, 5pm and 7.30pm
- How much? €18 for 2 people (with 1 Bistronomy Box to share)
With a varied programme, the Duvel workshops will be run by professional beer experts whose sole aim is to help you to discover their passion. Our beer ambassadors will speak about breweries, special beers and the link between beer and gastronomy. Each participant will get the opportunity for a tasting. The short workshops can be accessed thanks to the WINE PASS. The workshops are run in French, Dutch and English.