Gastronomically Brussels


01/09/2018 - 01/09/2018

Gastronomically Brussels

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Brussels speaks to all the senses, but during this tour we’ll mainly let your taste buds do the talking! The city’s culinary specialities include bloempanch, pottekeis, geuze sour beer, … We will discover where and how these delights are traditionally made – and, of course: how they taste. (Spoiler: very well!)This tour focuses on gastronomy, but will also touch on other aspects of the culinary history of Brussels.For a 5 euro supplement, you get to taste two delicious local specialities and one beer.

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