Brasserie Timmermans

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A family tradition - and one that has been perpetuated for more than 228 years going all the way back to 1702 when Timmermans started brewing Gueuze Lambic in Itterbeek just a few kilometres from the centre of Brussels. At the time, the brewery was known under the name of ’Brasserie de la Taupe’. Today, Timmermans that has been part of the ’Finest Beer Selection’ of Anthony Martin since 1993, has succeeded in retaining its authenticity and expertise while simultaneously benefiting from the unique expertise of ’Martin’s Finest Beers Selection’.

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