Gastronomically Brussels


01/09/2018 - 01/09/2018

Gastronomically Brussels

Deze tekst is niet beschikbaar in het Nederlands. Daarom geven we hem weer in een andere taal.

Brussels speaks to all the senses, but during this tour we’ll mainly let your taste buds do the talking! The city’s culinary specialities include bloempanch, pottekeis, geuze sour beer, … We will discover where and how these delights are traditionally made – and, of course: how they taste. (Spoiler: very well!)This tour focuses on gastronomy, but will also touch on other aspects of the culinary history of Brussels.For a 5 euro supplement, you get to taste two delicious local specialities and one beer.

Praktische info