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Antoine Pinto’s desire to create getaway spaces which offer a gastronomic trip throughout Belgium is the foundation of the Belga Queen brasserie adventure.
In a landmark building dating from the 18th century (previously housing the Hôtel de la Poste and then the Crédit du Nord bank) Antoine Pinto created an estab-lishment breaking away from the traditional brasserie, elbow-to-elbow style. Contemporary architecture and gastronomy meet each other in an amazing way.
At Belga Queen the Belgian cuisine is adapted to to-day’s taste, lightened and given a very national touch through the addition of beer to numerous dishes. Original, high-quality products are chosen with care from Belgian artisans who still have respect for the soil.The wines come from Belgian producers and the Ponti coffee is from a selection of ‘pure Arabica’ coffee beans from various continents and roasted locally.
All these characteristics make the brasserie Belga Queen the ambassador of “made in Belgium”.