O conteúdo não está disponível em português. Por isso, é apresentado noutro idioma.
An introduction to the art of making Gueuze-Lambic, the mysterious local beer that is the fruit of spontaneous fermentation. A visit to this working museum offers you the chance to sample some of the most unique beers in the world. The public "brassins" are a calendar staple every November, a unique opportunity to discover the secrets of beer making.
